Showing posts with label Dessert. Show all posts
Showing posts with label Dessert. Show all posts

Wednesday, March 30, 2011

How To Make Candied Apples



Makes 6
  • 6 wooden craft sticks
  • 6 small apples, any variety, stems removed
  • 1 cup heavy cream
  • 1 cup granulated sugar
  • 1/4 cup dark corn syrup
  • 2 tablespoons unsalted butter

How To Make Peanut Butter Chocolate Squares


makes about 48 small bars
2 tablespoons brown sugar
1 1/3 cup powdered sugar
1/4 cup butter, softened
3/4 cup creamy peanut butter
7 ounces milk chocolate
4 ounces semi-sweet chocolate
1 T butter

How To Make Clafoutis and Flaugnarde


65gm whipping cream
35gm milk
½ empty vanilla pod (I always keep the scraped pods for times where only a little bit of vanilla is needed), or use 1/8 of a unscraped pod
17gm or 1 ½ Tbsp sugar
1 egg
23gm or 3 Tbsp all purpose flour (sift before measure)
1 tsp Grand Marnier or Kirsch(optional)
A few fresh cherries, pitted or unpitted.
Icing sugar for dusting

How To Make Peanut Butter Crispy Bars


1 3/4 cups crisped rice cereal
1/4 cup water
1/4 cup sugar
3 tablespoons light corn syrup
3 tablespoons unsalted butter, melted
5 ounces milk chocolate, coarsely chopped
1 cup creamy peanut butter
3 ounces dark chocolate (60% to 72% percent cacao), coarsely chopped
1/2 teaspoon light corn syrup
4 tablespoons (1/2 stick) unsalted butter